Fresh Ham
Ingredients
- Ham
- Sour Kraut
Cooking Instructions
Bake Ham at 350 degrees. 25 minutes for each pound. Baste every so often. You can make sour kraut or use canned. Add some pan drippings to it.
Bake Ham at 350 degrees. 25 minutes for each pound. Baste every so often. You can make sour kraut or use canned. Add some pan drippings to it.