“Angie is the most wonderful and caring friend I know.”
by Ricky Murphy

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Potted Chicken with Vinegar

Ingredients

  • Chicken
  • Onion, sliced
  • Salt
  • 1 Cup of Chicken broth or consume
  • Wine Vinegar

Cooking Instructions

Brown chicken pieces in a large pressure cooker. When browned on both sides add onions, salt, chicken stock and a drinking glass full of wine vinegar. Cook under pressure for 12 min.