Proscuitto Sauce

Ingredients

• ½ lb. of Proscuitto chopped into small pieces
• 2 Cans Progresso plum tomatoes, crushed
• 2 Medium onions, sliced
• 1 Tablespoon of salt
• 3 Tablespoons of Olive oil
• Parmesan cheese
• Pasta *Grandma uses linguini or fettuccini

Cooking Instructions

Heat Olive oil in a pan and add Proscuitto. Add onions and sauté. Add tomatoes and salt. Let cook for a ½ hour on medium heat. Serve over pasta and garnish with cheese.